In the evening we had a opening reception dinner at the Royal Nara Hotel, the food was very good... ....mmmm very very good with lots of sashimi, sushi, karaage, katsu, and immaculate looking desserts. Oh, and I can't forget to mention my first Japanese beer in Japan itself! after all these years drinking Asahi in kiwiland it is no longer export-priced! in fact it is under $2 a bottle and available in vending machines. I learned how to toast in Japanese, and how to say when I have had my glass filled enough times (I also worked on 'thank you' and 'sorry/excuse me' earlier in the day).
All in all it was a very nice way to start this course.
1 comment:
ahhh..a true kiwi, appeciating the beer on the first day. Matt
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